Making Dessert

Last night, after tea, Little Engineer announced he was going to make some dessert. Given that we had already been to a morning tea where the boys had overdosed on sugar – and so had I – and the fact that it was getting late, I suggested stewed apples. He agreed.

He peeled and cut up the apples (using his apple cutter – a fantastic gadget for children because it removes the core too, without the dangerous ‘scooping’ with the knife) and decided to add currants. Into the microwave and tada! dessert.

Stewed apple with currants


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